* I received an 8-inch Ozeri Green Earth Smooth Ceramic Nonstick Frying Pan so that I can share my thoughts to my readers, however all thoughts expressed are my own.
I love cooking. I think it roots back to my experience as a child. My mom, since she was also a stay-at-home always have homecooked meals ready for us.
Now it is my turn to cook for my family and so the challenge not only lies on how healthy are the meals I serve but also on how safe are the cookware sets I use.
I was sent an 8-inch Ozeri Green Earth Smooth Ceramic Nonstick Frying Pan to try out. The Green Earth Pan by Ozeri is one of the world's first frying pans to achieve non-stick perfection. It utilizes natural ceramic as coating (meaning it is derived from nature – not from a laboratory) making it absolutely free of PTFE, PFOA and other harmful chemicals.
For added information, PTFE (PolyTetraFluoroEthylene), is a synthetic substance that has waxy properties and is commonly used in the manufacture of conventional non stick cookware .At very high temperatures, PTFE begins to decompose and releases fumes which are found out to be lethal to birds, small pets, and even to humans. I know that most of us are unaware of this and so this is a good information for all of us especially for us moms.
Ozeri kitchen products are recognized for the unprecedented.
With the Green Earth Pan's Ecozeri Technology, even under high temperatures, no harmful toxic fumes are ever released into the environment. Traditional pans which incorporate PTFE are manufactured with the aid of PFOA (PerFluoroOctanoic ), which is classified as a 'persistent pollutant of the environment'.
We are guaranteed, that the Green Earth Pan by Ozeri is made of the highest quality die-cast aluminum that allows even cooking and fantastic browning without the risk of hot spots,. It allows you to saute, fry, bake, boil and braise with as little as half the amount of oil normally used, and makes cleaning super easy. It boasts a magnetized bottom for rapid heat transfer especially on induction stoves, and a heat resistant Bakelight handle. Its ceramic coating is far more durable and scratch-resistant than other non-stick surfaces.
I cooked omelette as a test on Ozeri's Green Earth Nonstick Frying Pan, (note that the butter I used is for flavor purposes only), I experienced no hard time in flipping the omelette as most of the times I did with the use of regular (claiming as non-stick) pans. The omelettes came out beautiful with crispy golden brown edges. After use, all I did was just rinse with warm water and put a drop of mild soap and it is as good as new.
Honestly, Ozeri's Green Earth Nonstick Frying Pan is my new favorite in the kitchen. It takes off the hassle of frying and best of all, your satisfaction is guaranteed. Being safe and eco-friendly, what more can you ask for?
